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'Food in Art'

CARSTEN HÖLLER 'Double Mushroom Vitrine (Twenty-fourfold)' 2021. Photo: Thomas Brunns

12/04/2024

'Food in Art'

group exhibition

CARSTEN HÖLLER, ZHANNA KADYROVA

MOCAK Museum of Contemporary Art

Krakow, Poland

Curated by Maria Anna Potocka and Martyna Sobczyk

https://en.mocak.pl/food-in-art

12/04/2024 - 16/03/2025

'Food in Art' is the 11th exhibition in MOCAK’s Civilisation in Art series, spotlighting the significance of food in various aspects of life. From essential physiological needs to shaping civilizations and sparking conflicts, food plays a pivotal role. Featuring 66 artists from around the world, the exhibition explores food's aesthetic, social, and ethical dimensions, reflecting on its impact on identity and resistance against societal issues like scarcity and excess.